Corrida by Louis Feraud c1966

Louis Féraud’s Corrida, originally launched in 1966 (with some sources incorrectly suggesting 1975), captures the essence of a bold, masculine fragrance tied to both its name and its composition. The name "Corrida" is a Spanish word that refers to a traditional bullfight, pronounced as "koh-REE-dah." The choice of such a dramatic, culturally rich name evokes images of passion, courage, and virility—characteristics often associated with bullfighters, or "toreros," who face life-threatening challenges in the arena. The word “Corrida” conjures a sense of raw, primal energy and evokes vivid scenes of sunlit arenas, the tension of the crowd, and the dance of man and beast. The emotional charge behind the name is one of daring adventure, a duel between instinct and control.

In scent form, Corrida would likely reflect these intense, visceral emotions. As a sporty fragrance for men, it would interpret the vibrancy of the arena with zesty top notes of lime and verbena, offering a sharp and refreshing citrus kick that mimics the adrenaline rush before the battle. The heart of the fragrance would delve into spices, symbolizing the heat, energy, and complexity of the fight, while the woods in the base offer a grounding, earthy finish that represents strength, endurance, and masculinity. The result is a fragrance that captures both the fiery drama of the moment and the lingering impact of the experience.

Men of the 1960s, when Corrida was first launched, would have related to the bold name and scent in a context of rising individuality, freedom, and personal expression. This era saw the emergence of men becoming more open to exploring their identities through grooming and fragrance, a shift from more conservative, understated scents. The name Corrida would have appealed to men who saw themselves as strong, dynamic, and adventurous—perhaps inspired by the rebellious spirit of the 1960s and the cultural fascination with Mediterranean lifestyles, particularly in fashion and cinema.

Eau Cendree by Jacomo c1974

Eau Cendrée by Jacomo, launched in 1974, is a distinctive fragrance that reflected the elegance and trends of its time. Jacomo, a luxury fragrance house, was founded in the 1960s by James Kaplan, an American, and Gérard Courtin, a Frenchman. The brand quickly established itself as a purveyor of refined, avant-garde scents. Known for creating sophisticated fragrances that pushed the boundaries of scent design, Jacomo aimed to capture the essence of modern masculinity in Eau Cendrée.

The name "Eau Cendrée" is French, pronounced "oh sahn-DRAY". Translated, it means "Ash Water" or "Gray Water," with "eau" meaning water and "cendrée" deriving from "cendre," meaning ash. The word evokes images of something cool, muted, and enigmatic—an interplay between freshness and something more grounded, smoky, or earthy. The choice of this name likely suggests a balance between lightness and depth, between clarity and something more introspective. It conjures a sense of refinement and understated elegance, appealing to a man who is both strong and reflective.

The name "Eau Cendrée" could evoke a feeling of subtle power, mystery, and maturity. Men of the 1970s, a time when individuality and personal expression were becoming more prominent, would have likely appreciated this fragrance for its quiet sophistication. In a world transitioning from the bold masculinity of previous decades, where men’s scents were often heavier and more dominant, Eau Cendrée would have struck a more nuanced chord. The title hints at something more reserved yet distinguished—ideal for the man who wanted to stand out not through brashness but through elegance.

In interpreting "Eau Cendrée" in scent, the fragrance begins with a fresh, herbaceous, and spicy top note punctuated with pimento. This burst of green and spice is invigorating, evoking feelings of vitality and crispness. The dry floral, spicy heart, featuring pepper, adds warmth and depth, offering a sharp contrast to the initial freshness. It’s the blend of coolness with fiery spice that gives the fragrance its unique character. Finally, the base of cypress, with its woody and mossy undertones, grounds the scent in a natural, earthy depth. This chypre structure, known for balancing freshness with mossy, woody tones, makes Eau Cendrée both fresh and timeless.

L'Ambre de Carthage by Isabey c1924

L'Ambre de Carthage by Isabey: launched in 1924. Originally created by perfumer Jean Jacques as a woman's perfume.

The name evoking the ancient Tunisian city of Carthage.

Paco Rabanne by Paco Rabanne c1973

Paco Rabanne by Paco Rabanne: launched in 1973. Created by Jean Martel of Givaudan.

Jade East by Swank c1963

Jade East Cologne and Perfume has remained a favorite fragrance among American men and has become a classic fragrance for today's man.

Nuts & Bolts Colognes

From 1968 to about 1972, a man could get an unusual cologne called Nuts & Bolts, manufactured by the Colton Company who also made the Nine Flags and My Islands colognes.

Teak by Shulton c1965

Teak was launched in 1965 by Shulton.

Ho Hang by Balenciaga c1971

Ho Hang by Balenciaga:  launched in 1971,  a men's fragrance, created by Jacques Jantzen.

The name means "very fragrant" in the Cantonese dialect of China.

"Ho"=好 in Cantonese roughly translates as good, but in this context is an adverb that modifies "Hang", and would translate as "very".

"Hang"=香 in Cantonese translates to "fragrant" (as you said). But if you asked me, I'd spell it as "Heung", pronounced "Herng"